Happy fall! Yes I am still on that kick and will be till December(or just right after Thanksgiving) This weekend I made a much needed but quick visit down to my Mom and Dad’s. We relaxed by eating and watching old black and white movies; and going to the Apple and Pork Festival in Clinton, […]
Oh man! I knew French cooking would be fantastic, but I didn’t realize how absolutely amazing it was going to be. Without further ado, here is French Week. Umm this is probably my favorite bread ever- it’s flaky, buttery crescent roll layers just got better and better as the days progressed. It tastes amazing with […]
Nothing says fall like visiting a local apple orchard. Even if the Sunday afternoon you choose to go is the one Sunday in the whole month where it was 90 degrees… oh well we still pretended it was fall with hot apple cider and warm apple donuts. Oh how many apples!! Did you guys do […]
Welcome back my lovelies for another soaring week of food! We took the Highlands for our culinary inspiration and came up with some interesting success and surprising disappointments. These milky buns were truly delicious. Because if their soft taste I could easily see why they are favored by the Scott’s at breakfast. Though they’re good […]
Happy Labor Day! (Or by the time you are reading this post-Labor Day) My sister and I had the day off, which since we both work for the same family does not happen often. And with adventure calling we headed north to Door County. Our main goal for the day was to explore Cave Point […]
Welcome back to ole blog. I hope you all had a wonderful Labor Day weekend and are ready for fall. I personally have been ready for the last month or so. But now I no longer look like a crazy person with her pumpkins out in August. Now I am perfectly normal again. (She said […]
Welcome back! Hope you guys are hungry this week, because Pizza week was a tremendous success. Everything was delicious and not one thing went sideways on me. (Lol) Umm so this bacon and egg Keto, Gluten free breakfast pizza was probably the most delicious thing ever! I would make this/eat this again in a heart […]